Dec 28, 2023

Dec 21, 2023

During the recent U.N. Climate Change Conference, Food Tank participated in more than 30 conversations to underscore the importance of transforming food and agriculture systems to address the climate crisis. This week’s episode of “Food Talk with Dani Nierenberg” features two fireside chats, moderated by Dani,...

Dec 18, 2023

On “Food Talk with Dani Nierenberg,” Dani speaks with Brent Loken, Global Food Lead
Scientist for WWF. The discuss the wins the food movement saw at the U.N. Climate Change
Conference (COP28) in Dubai, the strategic work that is needed to break down silos, and what
lies ahead on the road to COP30 to ensure that...

Dec 7, 2023

On “Food Talk with Dani Nierenberg,” Irene Li, Co-Founder of Mei Mei Dumplings, Co-Founder
of Prepshift, and Co-Author of Perfectly Good Food: A Totally Achievable Zero Waste Approach
To Home Cooking. They discuss what it was like to write a cookbook that encourages
experimentation, the biggest challenges that lead...

Nov 30, 2023

On “Food Talk with Dani Nierenberg,” Dani speaks with Elizabeth Whitlow, Executive Director of
the Regenerative Organic Alliance. They discuss why the Regenerative Organic Certification
touches on soil health, animal welfare, and workers, the greenwashing taking place in the
regenerative agriculture movement (and...