Preview Mode Links will not work in preview mode

Mar 14, 2024

On "Food Talk with Dani Nierenberg," Dani speaks with Deena Shanker, a journalist who reports on food, agriculture, and health for Bloomberg. They discuss the future of lab grown and plant-based meat, how cuts to the Supplemental Nutrition Assistance Program (SNAP) have affected grocery retail sales, and the...


Mar 7, 2024

Food Tank and Duke University’s World Food Policy Center recently hosted the “Empowering
Eaters” Summit in support of the National Strategy on Hunger, Nutrition, and Health. This
episode of “Food Talk with Dani Nierenberg” features two fireside chats from the event.
First, hear from award-winning chef, author,...


Mar 5, 2024

Food Tank and Duke University’s World Food Policy Center recently hosted the “Empowering
Eaters” Summit in support of the National Strategy on Hunger, Nutrition, and Health. This
episode of “Food Talk with Dani Nierenberg” features two conversations from the event focused
on policies and programs that nourish...


Feb 29, 2024

On “Food Talk with Dani Nierenberg,” Dani speaks with Regina (Anderson) Harmon, Executive
Director of the Food Recovery Network (FRN), a nonprofit mobilizing young people to tackle
food waste and hunger. They discuss the growing attention that food loss and waste is receiving and how that’s affecting the movement,...


Feb 22, 2024

On “Food Talk with Dani Nierenberg,” Dani speaks with Anna Lappé, Executive Director of the
Global Alliance for the Future of Food. They discuss how philanthropists can work in partnership
with food producers to drive positive food systems transformation, the link between the fossil fuel industry and global food...