Sep 30, 2022
As part of Terra Madre Salone del Gusto, Slow Food's flagship international festival, Dani sat down with Edie Mukiibi, President of Slow Food International's President. They discuss how Mukiibi has helped increase interest in agriculture among young people, the detrimental impacts of land grabs on African communities,...
Sep 29, 2022
On "Food Talk with Dani Nierenberg," Dani speaks with Kamal
Bell, Founder of Sankofa Farms in North Carolina. They discuss the
farm as a tool of empowerment, the potential and limitations of
policy to address the challenges in our food systems, and why Bell
uses beekeeping to engage young Black students and
encourage...
Sep 22, 2022
On "Food Talk with Dani Nierenberg," Dani speaks with actress,
producer, and activist Alysia Reiner. Known
for her roles on Orange Is the New Black, Better Things, and more,
Reiner discusses what motivates her to
combine her love of the arts and advocacy, how she hopes to
address food and plastic waste on sets, and why...
Sep 15, 2022
At the 24th Annual Niman Ranch Hog Farmer Appreciation
Celebration in Des Moines, Iowa, hosted in collaboration with Food
Tank, Danielle Nierenberg sat down with award-winning New York
Times journalist Kim Severson and Google's resident food
ethnographer June Jo Lee. On this episode of “Food Talk
with...
Sep 8, 2022
During Food Tank’s recent Summit in Chicago, journalist Brett Chase spoke with Ertharin Cousin, Founder and CEO of Food Systems for the Future and a Distinguished Fellow with the Chicago Council on Global Affairs. On this episode of “Food Talk with Dani Nierenberg,” listen to their discussion as they talk about...