Sep 28, 2023

As part of Food Tank’s recent Summit in New York, journalist Deena Shanker of Bloomberg sat
down with Mark Bittman the author of 30 books and the Editor-in-Chief of The Bittman Project.
They discuss the importance of national policy that states that everybody has the right to good
food; Bittmans’ Community Kitchen...

Sep 21, 2023

Following a sneak peek screening of the new Food, Inc. 2, Dani sat down with Michael Pollan of The Omnivore’s Dilemma, Marion Nestle of Food Politics, and the filmmakers Robert Kenner and Melissa Robledo. They discuss the biggest changes they have observed since the release of Food, Inc. in 2008, the hold...

Sep 14, 2023

On “Food Talk with Dani Nierenberg,” Dani speaks with Anna Hammond, the Founder and CEO
of Matriark Foods, a social impact business producing Upcycled Certified foods. They discuss
how the company is turning surplus food remnants into products for foodservice retail and
emergency food aid, the ways the private...

Sep 7, 2023

On “Food Talk with Dani Nierenberg,” Dani speaks with Morgan Ody, General Coordinator for
La Via Campesina, the international peasant movement. They discuss why food sovereignty is
the basis of people’s sovereignty, the connection between the struggle against the climate crisis and the fight for social justice,...