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Food Talk with Dani Nierenberg (by Food Tank)

Sep 30, 2021

On “Food Talk with Dani Nierenberg,” Dani talks with Monique Coombs about the challenges faced by Maine’s fishing industry. Coombs, Director of Community Programs at Maine Coast Fishermen’s Association, discusses her concerns about the impact of offshore wind farming on the industry, and how gentrification is...


Sep 24, 2021

Today on “Food Talk with Dani Nierenberg,” Dani interviews author Frances Moore Lappe, co-founder of Small Planet Institute, a nonprofit organization that aims to use communication tools to spread living democracy. They discuss how the food system has changed in the 50 years since Diet for a Small Planet was...


Sep 23, 2021

Dani talks with Ryland Engelhardt and Finnian Makepeace about their organization Kiss the Ground and their 2020 documentary. Kiss the Ground provides educational tools and resources to farmers, students, and anyone passionate about soil health and regenerative agriculture. Kiss the Ground is currently working on their...


Sep 14, 2021

On “Food Talk with Dani Nierenberg,” Dani talks with Richard McCarthy and Carmelo Troccoli about the World Farmers Market Coalition. The newly launched coalition aims to promote and support farmers markets around the world. McCarthy, writer, speaker, and community development specialist, and Troccoli, Executive...


Sep 10, 2021

On “Food Talk with Dani Nierenberg,” Dani talks with Kimbal Musk and Frank Giustra on their project Million Gardens Movement. The project, launched during the COVID-19 pandemic, aims to inspire healthy food environments in the homes of Americans by offering gardening kits to families in need. Musk, co-founder of Big...