Aug 15, 2024
On “Food Talk with Dani Nierenberg,” Dani speaks with Jason
Bade, a Lecturer at Stanford Law
School and the Board Chair for the Alice Waters Institute and
Edible Schoolyard Project. They
discuss what can be accomplished if eaters learn to become more
flexible in their expectations
of the food system; the problem with many current approaches to
financing food and agriculture solutions, and how a great first
customer can change an entire paradigm.
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