Dec 1, 2022
On “Food Talk with Dani Nierenberg,” Dani speaks to Dr.
Christopher Carter, an Associate Professor of Theology and
Religious Studies at the University of San Diego and the author of
The Spirit of Soul Food: Race, Faith, and Food Justice. They
discuss the idea of soulful eating, whether it's possible to view
food as a religion, and soul food's role in preserving and
promoting the Black community.
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