Jan 4, 2024
This week’s episode of “Food Talk with Dani Nierenberg” features
two recent, live fireside chats,
moderated by Dani. First, hear from Million Belay, General
Coordinator of the Alliance for Food Sovereignty in Africa,
who discusses the need to invest in youth, the differences he sees
between the agroecology and regenerative agriculture
movements, and why he is pushing for a model for food systems
that is grounded in community. Then, hear from Sandra Uwera, Global
CEO of Fairtrade International. She touches on opportunities
to empower women in agriculture, the connection between fair
prices for farmers and environmental sustainability, and the
regional networks that are helping producers improve their
resilience. Both conversations were organized by Food Tank and
the Food and Agriculture Pavilion during
the U.N. Climate Change Conference (COP28).
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