Apr 18, 2024

Food Tank, in partnership with Emory University and Spelman College, recently hosted the “Empowering Eaters” Summit in support of the National Strategy on Hunger, Nutrition, and Health. This episode of “Food Talk with Dani Nierenberg” features a panel from the Summit focused on food as medicine and the...

Apr 12, 2024

On “Food Talk with Dani Nierenberg'' Dani moderates a discussion about new research and tools that can help the world adapt to a changing climate, protect agrobiodiversity, and transform our approach to and understanding of food and nutrition. Speakers dive into the architecture of a food system that will help eaters...

Apr 11, 2024

On “Food Talk with Dani Nierenberg'' Dani moderates a discussion about the dark matter of food—the biomolecules found in our diets that researchers haven’t even discovered yet. They discuss why a term that might sound ominous is actually very exciting; the tools that will unravel the mysteries still present in our...

Apr 10, 2024

On this episode of “Food Talk with Dani Nierenberg'' Dani moderates a discussion about the new Periodic Table of Food Initiative (PTFI), a global effort to analyze the more then 26,000 biomolecules found in food. Panelists explain what this research may mean for human health and biodiversity, the ways the...

Mar 21, 2024

Food Tank, in partnership with Barr Mansion and Driscoll’s, recently hosted the All Things Food
Summit at SXSW. This episode of “Food Talk with Dani Nierenberg” features two conversations
from the event.

First, hear from Chef Olivia Hernandez, Founder of HER Hospitality, and Paul Newnham,
Executive Director of the...